There can be only one...Lambert

Winery

Along with owning a mineral water business and food processing plant, Lambert produces Côtes-du-Rhône wines with partner Eric Beaumard at a vineyard located in Sainte-Cécile-les-Vignes, France. The label, Les Garrigues de Beaumard-Lambert, tops out at 4,000 cases and is sold mostly in Europe. Beaumard has primary creative control of the winery, but Lambert conducts barrel tests and monitors the various stages of evolution.[15] Novus Vinum gave his vintage 1998 Les Garrigues a score of 13/20.